1. Preheat oven to 350 degrees.
2. Bring water in a large pot.
3. Add noodles once at a rolling boil.
I like to add a little extra cheese on top.
My mom actually gave me this recipe but I’ve made some tweaks.
- 10 lasagna noodles
- 2 cups cheese
- 1/2 pound ground beef
- Salt and pepper